Turmeric Roasted Cauliflower with Brussel Sprouts and Dates
Author: Katie at WHOLELOVELYLIFE.COM
Recipe type: Salads + Sides
Prep time:
Cook time:
Total time:
Serves: 4-6 servings
- 1 head of cauliflower
- 1 bag brussel sprouts
- 8 dates
- 1 tsp turmeric
- ¼ tsp sea salt + more to taste
- 3 Tbsp olive oil
- Wash and cut cauliflower into even size pieces.
- Wash and cut brussel sprouts in half.
- Pit and cut dates into pieces.
- Lay cauliflower, brussel sprouts and dates on a cooking sheet.
- Drizzle olive oil over the top, sprinkle with turmeric and sea salt.
- Roast at 425 degrees for 20-30 minutes or until veggies are golden and soft. Mix a few times throughout cooking.
Recipe by Whole Lovely Life at https://www.wholelovelylife.com/turmeric-roasted-cauliflower-with-brussel-sprouts-and-dates/
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